The dried apricots, a tasteful snack
Drying allows to enjoy the apricots also during the months where it is difficult to find it as...
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Press Releases, and other relevant information ...
The new CEO in VOG
VOG, the new CEO is appointed. Changing of the guard in august 2019
The Fruit, Vegetables & Herbs Days at IPM ESSEN 2019 Focus on Young, Urban Target Groups
Experts from Practice Pass on Their Knowledge to the Producers and the Trade
CIV at INTERPOMA Bolzano 2018
Strong interest in the latest varieties of apples
The ‘Red inside’ Kissabel® apple at Fruit ttraction
From 23 to 25 October, visitors to the Madrid exhibition will be able to taste European 2018 harvest apples at Hall 10, stand 10A02B
Fruit Attraction, Bio Marlene® Sponsors the Biofruit Congress
The brand is at the centre of several initiatives during the major international exhibition
why you should always cook apples with the peel on!
Whether you eat an apple with its skin on or off could impact the amount of nutritional benefits you reap from the fruit.
The benefits of nuts
Dietitian Belinda Neville shares why we should be going nutty for nuts.
VOG Consortium: after an abnormal year, this season returns to a full harvest of quality apples
The VOG Consortium has just ended an absolutely abnormal apple season.
Leaders call for ‘Revolution’ to transform global food system
Leaders gathered at the fifth annual EAT Stockholm Food Forum called for a ‘revolution’ to transform the global food system and tackle one of our time’s biggest challenges.
