The ‘Red inside’ Kissabel® apple at Fruit ttraction
From 23 to 25 October, visitors to the Madrid exhibition will be able to taste European 2018 harvest apples at Hall 10, stand 10A02B
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Press Releases, and other relevant information ...
Fruit Attraction, Bio Marlene® Sponsors the Biofruit Congress
The brand is at the centre of several initiatives during the major international exhibition
why you should always cook apples with the peel on!
Whether you eat an apple with its skin on or off could impact the amount of nutritional benefits you reap from the fruit.
The benefits of nuts
Dietitian Belinda Neville shares why we should be going nutty for nuts.
VOG Consortium: after an abnormal year, this season returns to a full harvest of quality apples
The VOG Consortium has just ended an absolutely abnormal apple season.
Leaders call for ‘Revolution’ to transform global food system
Leaders gathered at the fifth annual EAT Stockholm Food Forum called for a ‘revolution’ to transform the global food system and tackle one of our time’s biggest challenges.
The World Avocado Organization presents the world avocado month with the campaign ‘Avocado, the fruit of life’
Following the launch of World Avocado Month in London, Paris and Berlin, the WAO has also chosen...
EOSTA wins royal prize for sustainable entrepreneurship
True Cost Accounting is a new type of financial reporting that includes ecological and social impacts in the profit and loss accounts of companies.
Discover the event ‘Terra Madre Salone del Gusto 2018’
The biggest international event dedicated to food. The 12th ed. in collaboration with the Region of Piedmont.
All the things you can do with a banana peel, before to throw it away
Bananas can be used in a variety of ways, are delicious, and are good for you, too!
